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Euro-Pro Pizza Toaster Oven - EP278PN
Availability:
This item is out of stock.
Details
Description
Your homemade pizza pies are ready faster and have crunchier crusts when baked in the Pizza Toaster Oven. The air-driven convection oven circulates the heated air around the food to cook it quickly and efficiently, while the pizza stone crisps the crust without drying out the sauce or toppings. The temp settings reach 450° with options to toast, broil, roast and keep warm, making this oven great for preparing a variety of dishes. Includes timer, 2 baking racks, broiling rack, pizza stone, 2 cookie sheets, tray-remover tongs and a slide-out crumb tray. Imported.
Features
- Theme: Small Appliances, Electrics, Toaster Ovens
- 1500 Watt, air-driven convection oven cooking for fast, even cooking with no hot spots
- Extra deep design fits up to a 12" pizza; pizza stone included
- Boil, bake, toast and keep warm settings; full range temperature control to 450 degrees
- Auto off timer with ready signal and stay on function
- Easy empty pullout crumb tray and self-cleaning interior
Additional Information
- Product, Sizing & Measuring GuidesOpens in New Window
- DPCI: 072-09-0134
- ASIN: B000070IBX
- Catalog #: 566717
- Item can be gift wrapped.
Shipping & Policies
- You may return this item to any Target store.Opens in New Window
- Shipping & Delivery InformationOpens in New Window
- Estimated Ship Dimensions : 21.5 inches length x 16.25 inches width x 12.25 inches height
- Estimated Ship Weight: 22.00 pounds.
- This item can only be shipped to the 50 states. We regret it cannot be shipped to APO/FPO, or Puerto Rico.
Guest Reviews
Most Helpful Review
Bad Brand
August 30, 2007
Reviewer:
Helena Hand-Basket "Helena Hand-Basket"
(Shreveport, LA, US)
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The design and functions of this oven are great, in theory, but the workmanship is poor. It lasted four months, and the pizza stone was flimsy and lasted only 2.
I give up on this brand, completely.
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Convection Oven Disappointment
January 16, 2007
Reviewer:
Unhappy Cook "June"
(NY state, USA)
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I purchased this convection oven and was really excited about it. However, upon baking a pie found that it took 15 minutes longer than in my conventional oven. Making toast also took a long time and came out more of the consistency of croutons. I tried baking some boneless chicken breasts at the normal amount of time that I would use in my regular oven and it still wasn't done (raw inside) and ended up having to put the chicken in the microwave to finish it up.
Have to say I'm really disappointed and returned this item to the store.
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Fire Hazzard
August 18, 2006
Reviewer:
Michael Bell "MBell"
(Rancho Santa Margarita, CA)
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I bought this unit 9 months ago and last night it suffered a fire behind the electrical panel. This was not some kind of food fire in the oven; this was some kind of electrical short that caused the thing to burst into flames.
I would suggest not buying.
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It's Great!
April 27, 2006
Reviewer:
G. Stewart "Oma"
(Leander, TX, USA)
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I'm really enjoying this oven. I've used the pizza stone to reheat pizza and it worked great. Have also used it to toast. It takes a little longer than my old toaster oven (which wasn't a convection oven)and you need to turn the "toast" over to be sure you get both sides, but it's okay. If that's all you want an oven for, this wouldn't be too good. But I'm excited about actually "cooking" something in it. I like it!
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Loved it
March 19, 2006
Reviewer:
S. Bartsch
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I used this toaster oven at a relatives house and can't wait to purchase it. It reheated very quickly and really kept the food crispy. Would highly recommend even though I don't personally own it yet.
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